I found myself with a craving for meatballs this weekend, but not just any ordianry meatballs. I wanted something with some flair, with big robust flavours, something a little more exoctic then the tried & true, pasta & meatballs. As I was contemplating my craving when I noticed my Tagine in the pantry and had … Continue reading Moroccan Meatballs in Spicy Tomato sauce.
Last night I got the opportunity to cook perhaps a once in a lifetime meal. The deal was I was given: Prawns, Scallops, Scampi Tails, & NY Strip Loins as the main ingredients. It was up to me to come up the dish itself. I felt good about the scallops, prawns, and the NY strip loins … Continue reading How To Boil a Frog?