What do you get when you take sliced potatoes add in some smoked bacon, onions, creme fraiche, and then melt cheese over the top....you get TARTIFLETTE! I had never heard of Tartiflette before, but last year my wife went over to France for five weeks for as part of an extensive French language program. In … Continue reading TARTIFLETTE..The first attempt
I'm on the hunt for something comfortable. I'm not complaining but after everything I've eaten over the last month, I'm in need of some comfort food. Something hearty, simple, and something that will just make you feel warm and comfortable. I think a big dish of Shepard's Pie should do the trick just nicely. It's a … Continue reading Crossing bridges through food & wine.